This keto chai latte recipe is rich, creamy, sugar-free, and filled with the warm spices that make chai tea so comforting and flavorful. It gives you all the flavor of a traditional chai tea latte without the sugar or the carb-heavy concentrate often used in coffee shop versions.
If you love a cup of spiced tea in the afternoon or want a warm low-carb drink that feels a little special, this recipe is such an easy one to keep in your routine.
It's made with black tea, heavy cream, a keto-friendly sweetener, vanilla, and a beautiful blend of spices that gives every sip that bold chai flavor.
This Goan-style keto chai tea latte is ready in about 12 minutes and can be enjoyed hot or cold. It's also easy to make dairy-free by swapping the heavy cream for unsweetened almond milk or full-fat coconut milk.
And because this homemade version is sugar-free and has only 0.2 net carbs per serving, it is a lovely option when you want something creamy and satisfying while staying low-carb.
Why This Keto Chai Latte Recipe Works

This low-carb chai latte works because it gives you the flavor of traditional chai in a simple, keto-friendly way.
- Delicious hot or iced: Serve it warm for a soothing drink or chilled over ice for a refreshing low-carb chai tea latte.
- No sugar needed: A keto sweetener gives this chai latte just the right amount of sweetness without added sugar.
- Full of warm chai spices: Ginger, cinnamon, cardamom, cloves, nutmeg, allspice, and star anise bring depth and flavor.
- Creamy and satisfying: Heavy cream makes it rich, while almond milk or coconut milk can be used for a dairy-free option.
- Quick to make: This recipe comes together in about 12 minutes from start to finish.
- Low in carbs: Each serving has only 0.2 net carbs, making it easy to enjoy on a keto diet.

What Is Chai Tea?
Chai simply means tea, and what many of us call chai tea is usually a spiced black tea made with a blend of aromatic spices. Traditional versions often include ingredients like cinnamon, ginger, cardamom, cloves, and black tea.
A chai latte usually includes milk and sweetener, which is where the carbs can quickly add up. Many store-bought or coffee shop chai lattes are made with sweetened concentrates, making them too high in sugar for a keto lifestyle.
This homemade keto chai tea latte keeps the same warm, spiced flavor but uses a sugar-free sweetener and low-carb cream or milk.
Is Chai Tea Keto-Friendly?
Plain chai tea made with black tea and spices can be keto-friendly because tea and spices are naturally very low in carbs.
The problem usually comes from the sugar, honey, milk, or sweetened concentrate that is added to chai latte recipes.
This recipe keeps things low-carb by using a keto-friendly sweetener and heavy cream, almond milk, or coconut milk. That means you can enjoy a creamy chai tea latte without the sugar spike.
Ingredients Needed For Keto Chai Latte
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The following are the ingredients needed to make this recipe. Note that the full printable recipe card is at the bottom of the page.
- Black tea, the amount will depend on how strong you want your tea
- Water
- Granulated sugar-substitute
- Whipping cream or heavy cream powder
- Vanilla
- Ground ginger
- Nutmeg powder
- Ground allspice
- Ground star anise
- Cinnamon powder
- Cardamon powder
- Ground cloves
You can also use a prepared masala chai powder if you prefer a shortcut. Just be sure it does not contain added sugar.
Best Sweeteners For Sugar-Free Chai Tea
For this keto chai latte, I recommend using a granulated sugar substitute that measures like sugar. Monk fruit sweetener, Swerve, or an erythritol blend all work well.
If you use a stevia and erythritol blend like Pyure, you will need to use half the amount called for since it is much sweeter than a one-to-one sugar replacement.
How To Make Low-Carb Chai Latte
To make this keto chai latte, start by bringing the water to a boil in a small saucepan. Add the black tea bags and allow them to simmer for a few minutes so the tea becomes strong and flavorful.
Once the tea has steeped, add the spices and stir well. You can use the individual spices listed in the recipe or a sugar-free masala chai powder if you want a faster option.
Next, stir in the sugar substitute, vanilla, and heavy cream.
Allow everything to warm through, then taste and adjust the sweetness if needed. Serve it hot right away, or let it cool and pour it over ice for an iced keto chai latte.
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Keto Chai Latte With Heavy Cream
Heavy cream is one of the easiest ways to make a keto chai latte rich and satisfying. It adds creaminess without the carbs found in regular milk.
A little heavy cream goes a long way, so you do not need much to create that latte-style texture. You can also use heavy cream powder if you want a shelf-stable option for making a quick keto chai mix.
Dairy-Free Keto Chai Latte Option
This keto chai latte can easily be made dairy-free. Instead of heavy cream, use unsweetened almond milk or full-fat coconut milk.
Almond milk will make the chai lighter, while coconut milk gives it a richer texture. Just be sure to choose unsweetened options so you keep the carbs low.
If you want a creamier dairy-free chai latte, full-fat canned coconut milk is the best choice.
Can I Make This Into An Iced Keto Chai Latte?
Yes, this recipe makes a delicious iced keto chai latte. After the tea has steeped and the spices, sweetener, and cream have been added, let it cool completely.
Pour the chilled chai over ice and enjoy. You can also make a batch ahead of time and keep it in the refrigerator for a quick low-carb drink.
Goan Spice Properties
Wondering how you can add more micronutrients to your diet via spices? What if you can do so by having a delicious cup of keto chai latte? Well, that is exactly what my chai tea recipe will provide.
A few years ago I began to study the benefit of including an array of herbs and spices in our diet. One of the things I learned firsthand, was the power they had in curbing inflammation in the body.
This is why finding ways to add my spices via a keto chai tea made lots of sense to me.
My quest to explore new flavors is how I discovered the rich Goan spices. If you're a fan of Indian spices, then trust me, you will love Goan spices.
Spices have powerful properties, and that's why a little goes a long way. The following is a list of some of the possible benefits:
- Cinnamon: Cinnamon has been studied for its potential role in supporting fasting blood sugar and blood lipid levels, including total cholesterol, LDL cholesterol, and triglycerides.
- Ginger: Ginger is often used for digestive comfort and nausea. A systematic review found that divided daily doses of ginger showed benefit for nausea relief, though the amounts used in studies are typically higher than what you would find in a cup of tea.
- Star anise: Star anise has been studied for its antioxidant, antibacterial, anti-inflammatory, and antiviral properties, which may explain why it has long been valued in traditional spice blends.
- Cloves: Cloves contain eugenol, a compound that has been reviewed for antioxidant, anti-inflammatory, analgesic, and antimicrobial properties. This is why cloves bring more than just bold flavor to a chai spice blend.
- Nutmeg: Nutmeg has been studied for its antioxidant, antimicrobial, and anti-inflammatory properties. Since nutmeg can be potent, it is best enjoyed in small culinary amounts, like the amount used in this keto chai latte.
- Cardamom: Cardamom has been studied for its potential role in supporting blood pressure and reducing inflammation markers. It also brings that beautiful aromatic flavor that makes chai tea so special.
- Allspice: Allspice, also known as Pimenta dioica, contains polyphenols and has been studied for antioxidant and antimicrobial activity. It adds a warm, slightly peppery note that pairs beautifully with cinnamon, cloves, and nutmeg.
Note: This section is for educational purposes only and is not intended as medical advice.
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Keto Chai Latte
This keto chai latte recipe is rich, creamy, sugar-free, and filled with the warm spices that make chai tea so comforting and flavorful. It gives you all the flavor of a traditional chai tea latte without the sugar or the carb-heavy concentrate often used in coffee shop versions.
Ingredients
- Black tea, 2-3 bags depending on how strong you want your tea
- 3 ½ cups of water
- 4 teaspoons of granulated sugar-substitute
- ¼ cup of whipping cream or 4 tablespoons of heavy cream powder mixed in ¼ cup of water
- ¼ teaspoon of vanilla
- ½ teaspoon of ground ginger
- ¼ teaspoon of ground nutmeg
- ¼ teaspoon of ground allspice
- ¼ teaspoon of ground star anise
- ½ teaspoon of ground cinnamon
- ¼ teaspoon of ground cardamon
- ⅛ of a teaspoon of ground clove
Instructions
- In a small saucepan boil the water with two-three tea bags and allow to simmer for 4 minutes. The amount of tea bags will determine how strong the final chai tea will be.
- Next, add all the spices or ½ teaspoon of Organic Masala Chai Powder
- Once the tea has properly steeped, add the sugar substitute and the heavy whipping cream or almond or coconut milk. If using heavy cream powder, use 3 ¾ cups of water instead of 3 ½ cups,
- Serve keto chai tea hot or cold.
Notes
Store any leftovers in the refrigerator for up to two days.
For a dairy-free option, substitute the heavy whipping cream for almond milk or coconut milk.
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 26Total Fat: 2.8gSaturated Fat: 1.7gCholesterol: 10mgSodium: 3mgCarbohydrates: 0.2gNet Carbohydrates: 0.2gSugar: 1g








thesilenthummer says
Super interesting, isn't it? 🙂
fittoservegroup says
It truly is! Let's all make it a point to add more herbs and spices to our lives ?
thesilenthummer says
We do it all the time in India 😉
fittoservegroup says
Lovely! Cool how I figured it out on my own, huh?
iamserenel says
Love a bit of Chai tea <3 🙂 this sounds delightful Big Sis <3
Serene | I Am Serene L
fittoservegroup says
Would love a spot of tea with my lil sis and in London at high tea time ??
iamserenel says
Come by anytime! You're always welcome 😀 <3 Big sis!
fittoservegroup says
One day! I am believing for it ??
iamserenel says
Me too <3
fittoservegroup says
??
machinegunmeow says
So, as much as I thought I knew a lot about chai, turns out I was wrong. I had never heard of Goan Chai. Thanks for sharing this recipe. I would love to try this version and will do so as soon as I get my hands on some Xacuti.
fittoservegroup says
Oh I am sure you're the expert! That recipe was just me having some fun experimenting in the kitchen.
machinegunmeow says
Ha! Thanks for the vote of confidence. Cooking should never be about following a precise formula. I am all for experimentation!
fittoservegroup says
For sure! Enjoy the process ?
Kristy says
Hello, thank you for this. I'm not a fan of the monkfruit sugar. Would Black Strap Molasses be okay as a substitute?
Hilda Solares says
Hi Kristy, Molasses will be much higher in carbs but if that is not your concern than it's something you could use.