Keto No-Bake Chocolate Strawberry Cheesecake

This keto no-bake chocolate strawberry cheesecake is the kind of sugar-free dessert that feels fancy enough for a special occasion but is easy enough to make without turning on the oven.

It features a chocolate almond flour crust, a rich and creamy no-bake chocolate cheesecake filling, fresh sliced strawberries, and a simple chocolate ganache drizzle.

It is low in carbs, gluten-free, sugar-free, and perfect for anyone who loves the classic combination of chocolate and strawberries.

If you have been craving a keto chocolate cheesecake that does not require a water bath, eggs, or baking, this recipe is a delicious one to add to your dessert rotation.

Why You'll Love This Keto No-Bake Chocolate Strawberry Cheesecake

There is just something special about chocolate and strawberries together. Add a creamy cheesecake layer and a chocolate crust, and you have a dessert that feels indulgent while still fitting into a low-carb lifestyle.

This recipe is a great choice when you want a make-ahead keto dessert for summer gatherings, birthdays, Valentine's Day, or anytime you want a rich chocolate treat without the sugar.

Here's why this recipe works so well:

• No oven required
• Sugar-free and gluten-free
• Made with a chocolate almond flour crust
• Uses full-fat cream cheese for a rich cheesecake texture
• Topped with fresh strawberries and chocolate ganache
• Perfect for making ahead
• Can be served with or without strawberries

Because this is a no-bake cheesecake, the refrigerator does most of the work. Once the crust and filling are made, the pie simply needs time to chill until firm enough to slice.

A Low-Carb Chocolate Strawberry Cheesecake Without The Sugar

Traditional chocolate strawberry cheesecake is usually made with a cookie crust, sugar-filled filling, and sweetened chocolate toppings. This keto version keeps all the flavor but swaps those high-carb ingredients for low-carb alternatives.

Instead of a cookie crust, this recipe uses almond flour, unsweetened baking chocolate, butter, and a sugar substitute to create a chocolate crust that reminds me of an Oreo-style crust.

The flavor profile of this chocolate cheesecake pie reminds me of Burger King's HERSHEY'S^® Sundae Pie.

The chocolate cheesecake filling is made with cream cheese, sour cream, cocoa powder, unsweetened baking chocolate, and a keto-friendly sweetener. It is rich, smooth, and full of chocolate flavor.

Then comes the fresh strawberry layer and a drizzle of chocolate ganache. It is simple, beautiful, and so satisfying.

Ingredients Needed

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The following are the ingredients needed to make this recipe. Note that the full printable recipe card is at the bottom of the page.

For The Keto Chocolate Crust

• Melted unsalted butter
• Unsweetened baking chocolate
• Almond flour finely milled is best
• Granulated sugar substitute
• Salt

For The No-Bake Chocolate Cheesecake Filling

• Cream cheese (room temperature)
• Sugar substitute
• Full-fat sour cream
• Cocoa powder 
• Unsweetened baking chocolate
• Unsalted melted butter

For The Strawberry Layer

• Fresh sliced strawberries

For The Chocolate Ganache

• Dark Chocolate
• Coconut oil

How To Make Keto No-Bake Chocolate Strawberry Cheesecake

To make this low-carb no-bake chocolate strawberry cheesecake, start by preparing the chocolate crust. Melt the butter with the unsweetened baking chocolate, then stir in the almond flour, sugar substitute, and salt until the mixture is fully combined.

Press the crust mixture firmly into a 9-inch pie dish, making sure it covers the bottom and sides evenly. Place the crust in the refrigerator while you make the filling.

For the chocolate cheesecake filling, melt the butter and unsweetened baking chocolate together and set it aside for a few minutes to cool slightly.

In a large mixing bowl, beat the cream cheese, sour cream, cocoa powder, and sugar substitute until the mixture is smooth and creamy. Slowly add the melted chocolate and butter mixture, beating until everything is fully incorporated.

Spread the chocolate cheesecake filling into the chilled crust and smooth the top.

Next, arrange the sliced strawberries over the cheesecake layer. Then melt the dark chocolate with coconut oil and drizzle it over the strawberries.

Chill the cheesecake for at least 4 hours, or overnight, before slicing. The longer it chills, the better the texture will be.

Tips For The Best No-Bake Keto Cheesecake

For the best results, make sure your cream cheese is fully softened before mixing. Cold cream cheese can leave little lumps in the filling, and we want a smooth, creamy cheesecake texture.

Use full-fat cream cheese and full-fat sour cream. Since this is a no-bake keto cheesecake, the full-fat ingredients help give the filling structure and richness.

Allow the melted chocolate and butter mixture to cool slightly before adding it to the cheesecake filling. It should still be pourable but not piping hot.

Press the crust firmly into the pie pan. A firmly packed crust slices better once chilled.

Do not rush the chilling time. This cheesecake needs at least 4 hours in the refrigerator, but overnight is even better.

Can I Make This Cheesecake Without Strawberries?

Yes, you can make this keto no-bake chocolate cheesecake without strawberries. The chocolate cheesecake filling is rich enough to stand on its own.

Leaving out the strawberries will also make the recipe lower in carbs, which is helpful if you are being extra mindful of your daily carb count.

That said, the strawberries add a bright, fresh flavor that pairs beautifully with the chocolate. When strawberries are in season, they are definitely worth adding.

Can I Use Frozen Strawberries?

I don't recommend using frozen strawberries for this recipe because they tend to release too much liquid as they thaw, which can make the cheesecake topping watery and affect the final texture.

For the best presentation and texture, fresh strawberries are the better choice. They hold their shape beautifully and add that fresh, bright flavor that pairs so well with the chocolate cheesecake filling.

Best Sugar Substitute For This Recipe

A granulated monk fruit and erythritol blend works well in this recipe because it measures like sugar and keeps the filling smooth.

You can also use your favorite keto-friendly granulated sweetener, but the flavor and sweetness level may vary by brand.

For a smoother texture, especially in the cheesecake filling, you may prefer using a powdered sugar substitute. This can help prevent any graininess in the no-bake filling. If you go this route, be sure to only use half the amount called for in the recipe as it is doubly sweet.

I do not usually recommend using straight stevia in chocolate desserts because it can sometimes intensify the aftertaste.

Storage Instructions

Store this keto no-bake chocolate strawberry cheesecake covered in the refrigerator for up to 5 days.

For the cleanest slices, use a sharp knife and wipe the blade between cuts.

This cheesecake is best served chilled. Letting it sit out too long can soften the filling, especially in warmer weather.

Can You Freeze Keto No-Bake Cheesecake?

Yes, this cheesecake can be frozen, but I recommend freezing it without the fresh strawberry topping if possible.

To freeze, wrap the cheesecake well and store it in the freezer for up to 1 month. Thaw it overnight in the refrigerator before serving.

If freezing leftovers that already have strawberries on top, know that the berries may soften after thawing. The flavor will still be delicious, but the texture will be best when served fresh.

Recipe Variations

This keto chocolate strawberry cheesecake is delicious as written, but you can easily make small changes depending on what you have on hand.

Try one of these variations:

• Leave off the strawberries for a classic keto no-bake chocolate cheesecake
• Use a springform pan for a taller presentation
• Top with sugar-free whipped cream before serving
• Add a sprinkle of shaved dark chocolate for extra chocolate flavor
• Make it in small jars for individual keto cheesecake cups

Try our keto no-bake raspberry chocolate cheesecake for the raspberry version of this recipe.

Frequently Asked Questions

More Keto Cheesecake Recipes To Try

If you love this sugar-free no-bake chocolate strawberry cheesecake, be sure to check out my full collection of keto cheesecake recipes. You will find baked cheesecakes, no-bake cheesecakes, fruity cheesecakes, and chocolate cheesecake options that are all low in carbs and keto-friendly.

You may also enjoy my keto strawberry desserts and keto no-bake cheesecake recipes for more easy dessert ideas.

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