A Keto cream cheese chocolate pound cake recipe, that’s everything you loved about my original cream cheese pound cake, except that chocolate is the star ingredient.
It’s rich, moist, and decadent! A keto chocolate pound cake that is sure to satisfy your craving for a dark chocolate cake while doing a ketogenic diet. And because it’s cream cheese chocolate pound cake, the texture is moist and dense.
My recipe for low carb chocolate pound cake was inspired by my well-loved Keto cream cheese pound cake. You know the one that has been pinned thousands of times and is a favorite in the keto community?
That keto cream cheese pound cake was birthed soon after Randy and I made the ketogenic diet a lifestyle choice. It was made to replace our family’s go-to cake.
I also have a keto chocolate coconut flour pound cake in case it needs to be a nut-free option.
Do check out our Keto Cakes collection for more delicious keto-friendly treats.
Keto Chocolate Pound Cake
But this here keto chocolate loaf recipe, came to me in a dream. Yes, a dream. Has anyone else dreamt with a recipe before?
Make sure you remember to also check out our Keto Cream Cheese Recipes for other delicious recipes that feature cream cheese.
So, this is the first time I actually had a dream with a recipe. At least the first time that I can recall. Because for all I know, all my low carb keto creations come via dreams. Maybe it’s just that I can’t always remember them.
I’ve heard about musicians writing songs in their dreams, and that always struck me as something special. I guess it was kinda my turn to experience something similar.
Keto Cream Cheese Chocolate Pound Cake
I think it’s fair to say that the chances of this girl dreaming up a song are slim to none. That’s the kind of experience left to maybe Randy, Michelle, or Peter the musicians in our family.
However, a dream about a keto recipe? Now that’s something I should have seen coming.
Why? Well, with all the time I spend thinking about possible new keto recipes, I can’t say it surprised me that one would eventually visit me in my dreams.
Although I may never be able to tell you what it’s like to dream up a song, I can now tell you what it’s like to write a recipe in a dream.
I remember waking up and thinking, did I just dream up a recipe for a keto cream cheese chocolate cake? Or am I just wanting chocolate again?
In the dream, I saw a glorious, rich, decadent keto chocolate pound cake that was dripping with layers of chocolate ganache. It was a thing of beauty I tell you.
Take a guess on what I had for breakfast that morning? Yup, a keto chocolate pound cake. Ha! Don’t you dare judge me?
Going to the kitchen to create a chocolate version of my keto cream cheese pound cake was the first thing I did that day. Maybe not before my morning devotions, but soon afterward I was ready to see it manifest.
Disclosure: Some of the links below are affiliate links, meaning at no additional cost to you, I will earn a commission if you click through and make a purchase.
How To Make Keto Chocolate Pound Cake
This recipe makes two 8-inch chocolate pound cakes but you can easily devide the recipe in half and have equal results. My recipe freezes beautifully. So why not enjoy one and freeze the other. Note that you can freeze whole or in individual slices.
The following are the indredients you’ll need for the pound cake and the chocolate ganache
Chocolate cream cheese pound cake
- Finely milled almound flour
- Granulated sugar-substitute
- Cocoa powder
- Baking powder
- Sea salt
- Full-fat cream cheese, room temperature
- Unsalted butter, room temperature
- Eggs, room temperature
- Baking chocolate
- Baking chocolate, melted
- Unsalted butter, melted
- Coconut oil, melted
- Heavy whipping cream
- Confectioners sugar-substitute
Giving God The Glory
I’ve mentioned it before, but it’s worth repeating, how I give God ALL the glory for my recipes. I am not saying that Jesus shows up in my kitchen and hands me a stick of butter or anything. Although, how cool would that be?
I am however saying, that I can sense Him guiding me as I formulate my recipes. That may sound odd to you, but it’s how I approach everything in my life. The Bible says that God is interested in the details of our lives. So why not get his opinion on it all then?
The Lord directs the steps of the godly. He delights in every detail of their lives. Psalm 37:23
Once I step into my kitchen and surrender my recipe idea to Him, I enter this creative space that allows me to quickly and effortlessly come up with a low carb recipe. I sense His delight as I combine one ingredient after another until a new recipe is birthed.
Trust me when I tell you that coming up with keto recipes, does not come easy for most food bloggers. It’s common for a recipe to take five to ten tries before finally seeing the light of day.
But I can’t say that’s been my experience. In the early days of low carb keto baking, I’ll admit it was a bit rough and I did see my share of wasted ingredients.
That is until I wised up and reminded God that if He wanted me doing this assignment, He would also have to equip me. Yes, I talk to God that way. Don’t you? Well you could you know, it’s part of having a personal relationship with Jesus.
Easy Keto Recipes
Fortunately, most of my recipes come together rather painlessly. That my friends are God’s divine favor over my life. AND why I will not take the credit for any of it.
So if you ever hear a tone of bragging in my writing as I gush over a recipe, it’s because I know who’s behind it.
Oh…and the few times I forget to include Jesus in the process, can you guess what happens? Mhmmmm, I fail miserably.
It’s a glorious thing when you decide that living smack in the middle of God’s will for your life is the only thing that really matters.
And for this girl, it’s creating low carb, keto recipes, teaching the lifestyle and supporting others on their journey to complete transformation. With all that being said, I am grateful that I have the Lord to guide me on this very rewarding path.
Below is a list of our other pound cake recipes. Note that the printable recipe card for this chocolate pound cake is at the bottom of the page.
Ultimate Keto Cream Cheese Pound Cake
This keto cream cheese pound cake is our number one recipe. It took the keto community by storm for being both an easy and delicious cake that mirrors it's high carb counterpart.
Keto Cream Cheese Coconut Flour Pound Cake!
This delectable keto cream cheese pound cake is made with coconut flour. It's the nut-free version of our popular almond flour one. Best part is that the use of coconut flour makes it even lower in carbs and more economical. I included an optional lemon icing to take it to even greater heights.
Keto Pumpkin Cream Cheese Pound Cake
Moist, rich and full of pumpkin spice flavor this keto pumpkin cream cheese pound cake recipe is sure to become a favorite all pumpkin season long.
Keto Chocolate Coconut Flour Pound Cake
After my almond flour chocolate pound cake was well received I had many requests for a coconut flour version. This delightful, rich, moist chocolate cake is even lower in carbs than the one that inspired it. If that's not a plus I don't know what is.
I sure hope you give this chocolate, moist, keto cream cheese chocolate recipe a try. Because if you loved the original one that inspired it, no doubt you will also enjoy this one.
Be sure to also check out our Amazon Store for recommendations. You might be surprised by how many great keto options are at your disposal.
Join Our Jesus And Keto Movement
In case you don’t know, Randy and I came to the keto diet looking at it from a Christian perspective. As believers, we live our lives supported by God’s grace.
So when the Holy Spirit led us to combine our Christian faith and the keto diet, we did so in hopes of finding lasting transformation.
Randy had been a diabetic for over 15 years and he was dealing with the consequences of this disease. I was a survivor of the Guillan Barre Syndrome and was fighting fibromyalgia and chronic sciatica.
To say we needed God’s intervention is putting it mildly. When we followed the Holy Spirit’s prompting to we got on the path to real transformation.
Knowing firsthand the benefits of this decision we have created a closed Christian group that is using the keto diet to transform their lives. We invite you to join our Private Facebook Group and see if it’s not the key you have been missing.
Note that once you click the link you will be prompted to answer a few questions that ensure that you understand what this group stands for.
Favorite Keto Hack To Stay On Track!
Arming yourself with keto recipes is certainly key in doing this diet long enough to see the many benefits. But even with the best low carb ketogenic recipes sometimes additional help is needed.
This is when we also encourage you to have the right supplements to help you get and stay in ketosis. Because when you have the right tools the keto diet becomes easier.
Perhaps you’ve struggled to get into ketosis consistently on your low carb keto diet, or you’ve hit a plateau that doesn’t seem to budge, consider using Perfect KETO’s bundle to assist you. It’s a great way to see the benefits sooner rather than later.
You’ll learn how to elevate your ketones naturally enter into ketosis more quickly. Being at a deeper level of ketosis will help reduce your appetite, carb cravings, and give you lasting energy. These are the things you want to see happen as they make this diet sustainable and it’s why we recommend them.
Wondering which foods you should avoid when doing Keto? This Keto Food Guide will assist you in doing the Keto Diet correctly.
Perfect Keto has offered our readers a 20% off discount on their products. Simply use this link and the code FITTOSERVE at checkout.
Feel free to reach out to us with any of your questions we would be happy to assist you.
Keto Cream Cheese Chocolate Pound Cake
- 2 1/2 cups of finely milled almond flour , measured and sifted
- 2 1/4 cups of sugar substitute
- 1/2 cup cocoa powder
- 3 teaspoons of baking powder
- 1/2 teaspoon of sea salt
- 7 ounces of cream cheese, room temperature
- 8 eggs , room temperature
- 8 tablespoons of unsalted butter, room temperature
- 2 ounces of baking chocolate (melted)
- 2 teaspoons of instant coffee (optional for enhancing chocolate )
- 2 ounces of baking chocolate
- ¼ cup of unsalted butter melted
- 2 tablespoons of coconut oil
- ¼ cup of heavy whipping cream
- 3 tablespoons of confectioners sugar substitute
- Preheat oven to 325 degrees
- Grease two 8 inch loaf pans.
- In a medium-size bowl combine all the dry ingredients (except sugar substitute) and set aside.
- In a large mixing bowl beat on high the softened butter and sugar substitute until light and fluffy.
- Add the cream cheese and combine well until fully incorporated.
- Add the eggs one at a time making sure to mix well after each addition.
- Add all the dry ingredients mixing well until fully combined.
- Lastly, add the melted baking chocolate in a stream and beat mixture until fully mixed.
- Bake the pound cakes for 60-70 minutes or until done.
- Allow the cakes to cool for 15 minutes before taking it out of the mold and then wait until the cake is fully cooled before spreading the chocolate ganache.
- Combine the melted butter, baking chocolate, sugar substitute (preferably powdered) until well combined.
- Add the heavy whipping cream and mix till well incorporated.
- Lastly, stir in the coconut oil.
This recipe makes two 8x5 inch loaves.
Recipe baking time adjusted: Based on a couple of suggestions I am reducing the recipe temperature to 325 degrees and having you bake the cakes for 70-90 minutes. This should ensure that the pound cakes cook more evenly.
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Nutrition Information:Yield: 22 Serving Size: 1
Amount Per Serving:Calories: 187.2 Total Fat: 20.8g Saturated Fat: 9.4g Cholesterol: 89mg Sodium: 99mg Carbohydrates: 5.7g Net Carbohydrates: 4.5g Fiber: 1.2g Sugar: 3.2g Protein: 6.1g